Friends of James Beard Chef Invitational

Friday, February 27 - Sunday, March 1, 2026

The Friends of James Beard Chef Invitational at Sand Valley is a way to have a little unexpected fun while the midwestern winter melts away. We’re bringing together some of the best chefs in the midwest for a weekend-long food affair that you simply cannot experience anywhere else. While you embark on a culinary journey, participate in a little friendly competition along the way. Join us in 2026 for a special weekend of food, fun, and fundraising.

Past Years' Guest Chefs

Every year's event features a mix of familiar faces and fresh perspectives, creating a dynamic and unforgettable culinary experience. Check back soon to see the 2026 guest chef lineup.

*WEEKEND ITINERARY

*Check back soon to see an updated itinerary for our 2026 event.

Winter & wellness activities throughout.
Every guest is guaranteed a space in three demonstrations.

FRIDAY

10:30 am - 1:30 pm | Lunch (a la carte)

2:00 pm | Chef Demos

6:00 pm | Plated Dinner (Group A)

6:00 pm | Dine Around Sand Valley (Group B)


SATURDAY


6:30 - 10:30 am | Breakfast Buffet w/Bloody Mary Bar

11:00 am | 3 Chef Demos

11:30 am - 2:00 pm | Lunch (a la carte)

1:30 pm | 3 Chef Demos

3:00 - 5:00 pm | Wine Tastings

6:00 pm | Plated Dinner (Group B)

6:00 pm | Dine Around Sand Valley (Group A)


SUNDAY

6:30 - 10:30 am | Breakfast Buffet

11:00 am | Departure

• BREAKFAST & LUNCH SERVED DAILY •

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